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Pairsine Mixology and Culinary Competition
Friday January 27, 2017, 7 to 9:30pm
Omni Interlocken Hotel, Broomfield, CO Tickets: $75

6 to 9pm. Location: Omni Interlocken Resort, Broomfield, CO

Pairsine is where award-winning beverages and delicious food collide!

ORDER ONLINE


Past Events:

Pairsine Beer 2015

Pairisne Beer 2014

Pairsine Wine 2013

 

 

You’re Invited!

Pairsine Mixology and Culinary Competition
Friday January 27, 2017, 7 to 9:30pm
Omni Interlocken Hotel, Broomfield, CO
Tickets: $75
ORDER ONLINE

Pairsine is where award-winning beverages and delicious food collide!

Pairsine Fine Food and Wine and Beer Pairing competitions were started in Denver over ten years ago. These popular annual events have also been enjoyed around the country as part of a national tour becoming foodie favorites in New York City, Oklahoma and recently Big Sky Montana!

Now for the first time, we are pleased to introduce

Pairsine Shaken Not Stirred Mixology and Culinary Competition. This delicious evening showcases the ten top scoring winners from the 2016 Denver International Spirits Competition.

•Up to 10 Mixologists will each be assigned one spirit and be given the task of creating a custom cocktail.
•Up to 10 Chefs will be paired with Mixologists and will be given the task of creating a gourmet food pairing to pair with the custom cocktail.

HOW IT WORKS:

100 guests will attend this walk around tasting, trying cocktails with the food pairings. All attendees vote for:

•3-Most Inventive Cocktails

•3-Most Creative Food Pairings with Cocktails. Mixologists and Chefs will win valuable prizes and receive great PR and media exposure!

•The Best Cocktail (Bartender)

•The Best Food and Cocktail Pairing (Chef)

“The Peoples Choice Mixologists” Prize is a trip to the 2017 Tales of The Cocktails in New Orleans! (Value $1,500)

Click link to see photos of the most recent
Pairsine Chefs Fine Food and Wine Pairing Competition

A silent auction loaded with boozy gift items will benefit “There With Care”.

The Omni Interlocken Resort is Offering Special $99 room rates for Pairsine Spirits.
For reservations call: (303) 438-6600

Tickets now on sale!
Cost: $75
Tickets: $75
ORDER ONLINE

2017 Pairsine Mixology and Culinary Competition Participating Teams:

Nick Lowe, Bar Director
Josh Hall, Sous Chef
Mercantile Dining & Provision

Dylan Holcomb, Cocktail Conservator
Travis Messervey, Executive Chef
Beatrice & Woodsley

Adam Douglas,
Director of Operations, Peak Beverage
Daniel England,
Corporate Chef, OMG Hospitality Group

Jonathan Odde, Mixologist & Owner
Chris Odde, Chef
The Burns Pub

Colin Gilliand, Mixologist
Zach Barnes, Chef
Omni Interlocken Resort

Alex Peters, Mixologist
Robert Hancock, Chef
Homegrown Tap & Dough, Wash Park